Nutrition and Mental Health

Nutrition and Mental Health
NutritionandMentalHealth
Learning Outcomes

By the end of the course you will be able to:

 

  • Be able to complete the adapted MUST nutritional screening tool
  • To understand the Eatwell Plate
  • To understand the impact of diet on physical and mental health conditions
  • To have an understanding of basic dietary management of various conditions

 

Target Audience
Clinical Staff Bands 3 onwards
Band (Suitability)
Band 1 Band 2 Band 3 Band 4 Band 5 Band 6 Band 7 Band 8 Band 9
LD Prospectus Event Category
Continuous Professional Development

Available Dates